Experience the richness and the quality of pure whole-leaf teas, blended with 100% real herbs and Indian superfoods. Made available to you in the most convenient way for your ‘Always On’ lifestyle.

Ajus Tea has always strived to further perfect quality, so that you will get the most wonderful tea experience. The tea creation or blending starts with handpicking only the best tea leaves from the choicest gardens and Factories of Assam, Valparai and Nilgiris. They are selected on the basis of colour, taste, aroma, strength, appearance and other stringent quality parameters.

We source exclusive high-quality Assam tea and blend it to perfection at our highly equipped facility, to bring you the best and most affordable range of tea.

Our Plantations

We are accumulating some of the most tea dust from renowned tea estates in Assam such Halmari, Mangalam, Manohari, Amchong, Meleng, Nahorhabi, and Monabari, all of which are very popular in tea circles for their premium quality teas. In Darjeeling, we accumulate from the estates of excellence such as Makaibari, Sourenee, Chamong, Sungma and Puttabong.

In Valparai, we accumulate from the estates of Puthutotam, Nadumalai, Akkamalai, Karamalai, Vellamalaia, and of course Ryan and Monica; and from Nilgiris of the estates of the Royal heritage, Mistvalley, Tantea, Highfield, Indigo, Nonsuch, and of course from Suryanelli of Munnar.

Our unrelenting endeavor is to provide customers with the finest quality tea at its freshest. Our teas are crafted under the guardianship of the best tea estate managers in the country. We adhere to all significant global standards and certifications.

Pure & Finest Quality Tea from choicest gardens

Wide Range of Products at every price point

State of the Art Blending, Cleaning and Packing Unit

Strong Procurement Network across Assam, and Nilgiris

Tea DUST

Tea, including leaf tea, is the second-most consumed beverage in the world. Most commonly used tea in all classes of people. Dust tea is the smaller particles of fine-grained black tea. It gives a strong sense of real tea. Dust tea has, however experienced a huge demand in the developing world in the last century as the practice of tea drinking became popular.

The big difference between black tea and green or Oolong tea is that it is far more oxidized. That means black tea has a lot more color, flavor and higher levels of caffeine.

Orthodox Tea

Orthodox tea refers to the tea, which is made or processed using traditional method. Orthodox teas are generally bright and brisk and have a multilayered flavor profile. Read more…

CTC Dust

The CTC process of manufacture is similar to that of the Orthodox type except in the matter of rolling, which is much more severe. Named for the process, “Crush, Tear, Curl” in which black tea leaves are run through a series of cylindrical rollers. Read more…

Black Tea

Masala Tea

Cardamom Tea

Green Tea

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